Quantitative Studies on the Precipitin Reaction Effect of Salts on Tee Reaction*

نویسندگان

  • MICHAEL HEIDELBERGER
  • TORSTEN TEORELL
چکیده

In the studies on the precipitin reaction hitherto published from this laboratory (1) the salt concentration was held constant at 0.9 per cent of sodium chloride in order to permit observations on the effect of varying the proportions of antigen (or hapten) and antibody. In the present paper are reported data obtained during several years on the influence on the course of the precipitin reaction of changes in the concentration of sodium chloride and on the effect of other cations and

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تاریخ انتشار 2005